Yeah, and maybe why Japanese people tend to be skinnier. I think in the past people ate a lot more polysaccharides, and seaweed was popular food (human beings tend to live near the coastlines: take a look at a satellite picture of earth at night!).
I do love my seaweed. I use ground seaweed, mixed with seseme seeds, instead of table salt.
On Tue, Jun 1, 2010 at 3:37 AM, RickS <rstewart@iaff.org> wrote:
Hmm... that may explain why the nori sheets I snack on every day get rid of my hunger.
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