Rick wrote:
>>Dr Mirkin says that a lack of Vitamin D3 causes high blood sugar levels
and you should try to maintain vitamin D3 at at least 75nmol/L. <<
Other than paying a lab/dr for a test, is there any other way to determine
one's D3 level?
I've determined the D3 I have is soy based. So I'm not taking any right now
till I have it replaced with something better...
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